Stir fried Chicken and Vegetables

I love Thai food. While watching a movie late in the night, Sometimes, I crave for some good snack or a good meal.when i'm hungry in the night and least interested in cooking something for myself.. the first thing comes to mind is a Thai restaurant near my house called "Thai Stick" and I just love the Crab fried rice & Stir fried chicken and vegetables :) and i wanted to try it on my own and got a recipe from teri and here it is.

Ingredients:

1 lb chicken tender or breast piece cut into 1/4 " thick slices

1 Onion sliced

1 Green bell pepper sliced

1 carrot sliced

2 tsp Cornstarch

3 tbsp Soy sauce

2 tbsp Oil (Sesame oil)

2 tsp Sugar

Salt to taste

Pepper to taste

Method:

Clean the chicken and add cornstarch, salt, pepper and sprinkle little water.the chicken will be slightly coated with the cornstarch

Heat oil in a medium size saucepan and add the chicken and saute until brown on each sides. add the carrots saute for 1 min then add the onion & bell pepper and saute for 2 mins add some salt add soysauce and stir for a min add sugar and turn of the flame.

Serve hot with Fried rice or just Appetizer.

Delicious.............!!